Finding quality grass-fed beef can sometimes be difficult. Not all producers are as environmentally conscious as they claim to be.
Grass-Fed Beef Cow Tongue can be a little tricky to cook - tough to tenderize, difficult to slice evenly. However, it is the ultimate source of protein. It contains all of the essential amino acids that will keep your body working hard and performing at its peak.
Regen Pastures Farm works hard to maintain its reputation as a leader in ethical farming practices. That means providing animals with their natural diet without hormones or antibiotics and promoting environmental sustainability.
The weight will vary between 800g-2kg.
The Grass-Fed Beef Tongue will be vacuum pack and frozen to maintain its freshness for up to 6 months.